18:48 「扁可頌」風潮襲台 口感酥脆 麵包店.超商攻商機 ( 2024-05-28 )
May 28, 2024 ·
1m 46s
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Description
南韓甜點界近期吹起一股「扁可頌」風潮，扁可頌外型看起來就像是壓扁的可頌麵包，但兩者口感卻大不同，一般可頌吃起來鬆軟,但扁... https://ctsnews.page.link/K9Y2E
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| Author | 華視新聞 CTSNews |
| Organization | 華視新聞 CTSNews |
| Website | - |
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