5 knocking

Apr 24, 2017 · 35m 10s
5 knocking
Description

In this episode Travis and David talk about knocking/stunning which is the first step in processing meat in America Credits Travis Stockstill David Zarling Producer/audio editing Travis stockstill Clips Union...

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In this episode Travis and David talk about knocking/stunning which is the first step in processing meat in America

Credits
Travis Stockstill
David Zarling

Producer/audio editing
Travis stockstill

Clips
Union pacific ring the bell

Outreau music
Shades of gray
written by Robert Earl keen performed by Cody Canada


Contact us at
The Meat Block
Twitter @themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com

Travis
Twitter @usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com

David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
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Information
Author American Butcher
Organization American Butcher
Website -
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