A la mesa, Gamba roja al té de ceilán
Jun 8, 2010 ·
25m 56s
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Description
Alberto Fernández nos habla del restaurante "No Do" y nos da dos recetas: Gamba roja al té de ceilán y Berberechos nuoc cham.
Information
| Author | esRadio |
| Organization | Libertad Digital (Spain) |
| Website | - |
| Tags |
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