Chef Karen From Red Robin And Yummm University
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Description
Memorial Day is the unofficial start to one of the most anticipated times of the year – the summer grilling season. During the summer, everyone thinks they are a “grilling...
show moreDuring the summer, everyone thinks they are a “grilling expert,” but often times they are letdown by the results – over/undercooked burgers; a lack of flavor; or the burger patties shrunk into sliders.
To celebrate the grilling season, Red Robin Gourmet Burgers and Brews is opening the phone lines, giving away their secrets, to answer the at-home griller’s most burning questions
Burger Master, Chef Karen Kaehler is available via satellite to discuss those secrets, including:
•Why preparation and planning is key to the perfect burger
•Pre-heating tips, and ways to bring out the flavor of the meat
•The art of burger toppings (pineapple?! J)
•The new Yummm Hotline kicking off on Memorial Day
Information
Author | Arroe Collins |
Organization | Arroe Collins |
Website | - |
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