Think cash is sweet?

In ancient Mesoamerica, the Maya and Aztecs used cacao beans as currency! That’s right—before coins or paper bills, these tiny, bitter beans were worth their weight in gold... or at least a turkey. A single cacao bean could buy you a tomato, while 100 beans could snag a whole rabbit. Talk about rich flavor! So next time you're sipping hot cocoa, just imagine: you could be drinking a fortune. Now that’s what I call liquid assets!

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