La Receta: Carpaccio de bacalao con cebollino y alcaparras
Mar 17, 2016 ·
6m 14s
Download and listen anywhere
Download your favorite episodes and enjoy them, wherever you are! Sign up or log in now to access offline listening.
Description
Alberto Fernández nos trae una receta muy sencilla y sabrosa y habla de Mantequerías Bravo, en la madrileña calle Ayala.
Information
Author | esRadio |
Organization | Libertad Digital (Spain) |
Website | - |
Tags |
Copyright 2024 - Spreaker Inc. an iHeartMedia Company