Los hosteleros sevillanos consideram "inviable" abrir con la limitación de un tercio del aforo
Apr 29, 2020 ·
8m 8s
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Description
Hablamos con Antonio Luque, presidente de la Asociación de Hosteleros de Sevilla, sobre las fases del plan de desescalada del Gobierno.
Information
| Author | esRadio |
| Organization | Libertad Digital (Spain) |
| Website | - |
| Tags |
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