Reputation Management in a Crisis
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🫶 Subscribe NOW - Unlock a world of knowledge, innovation, and growth from the largest podcast network in foodservice! - https://www.youtube.com/redirect?event=video_description&redir_token=QUFFLUhqa25UZ18yMlh3VGVIYWVwZUJvTHlBRnBxcWQxQXxBQ3Jtc0trYWFzOXlRYVUtTXNySm90VGtEZFhiR19YWkZsWFJ4cDNnajNWRWRudXFnWVRsU0Z6aGxNSU5BNWMyX0Z2TE9zOXNFdXZIUmJXOE9jTjBSRlh6VUdEOG1lTDNiN1lad3A3RTAxWnlTaGhDc0lZX0o3dw&q=https%3A%2F%2Fwww.savor.fm%2F&v=n7sgJhOdLUs In the latest episode of the Restaurant Masterminds Podcast,...
show moreIn the latest episode of the Restaurant Masterminds Podcast, experts Rudy Miick, Paul Molinary, Stacey Kane, and Paul Barron dive into the practical application of solutions for brands facing a major PR crisis. The discussion revolves around the recent legal challenges faced by Fat Brands, a growing restaurant brand group now tasked with maintaining its reputation for quality amid formidable challenges.
#reputation #restaurant #restaurantbusiness #fastcasual #fatbrands
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