Ricette Emilia Romagna - Piadina romagnola
Aug 1, 2023 ·
2m 13s
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Description
Quantità e ingredienti (6 piadine diametro 22 cm):
- Farina “00” 500 g
- Strutto 125 g
- Acqua a temperatura ambiente 170 g
- Sale fino 15 g
- Bicarbonato 1,5 cucchiaini
Information
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